ON SATURDAY 24 AND SUNDAY, 25 AUGUST, you have the chance to taste and discover local food products, wine and beer and also a chance to meet the producers and ask them questions during the Festi’Terroir festival.
There will also be a brunch on the Sunday – to be booked in advance.
During 2 days: a local food market (vegetables, herbs and edible flowers, meat, cheese, tofu, lentils, flours, honey, etc.), conferences (in French), children’s activities and concert will take place in the Parc des Bastions.
Local, organic and vegetarian food available as well as a brunch on Sunday (book your place here: https://etickets.infomaniak.com/shop/eDnjKuEQ6y/)
This event is organised by the City of Geneva, Genève Terroir and the local organic association Bio-Genève.