SATURDAY 17TH & SUNDAY 18TH MARCH 2018
Switzerland’s biggest festival dedicated to chocolate, Festichoc brings together more than 30 chocolate artisans from all over French-speaking Switzerland. Tastings, sales, exhibition of chocolate sculptures and food stands will plunge you into the delicious world of chocolate!
Numerous activities are planned to entertain young and old with a chocolate bunny making workshop by Guillaume Bichet, front-cooking with Anita Lalubie (RTS – Al Dente), the now traditional exhibition of elaborate chocolate sculptures by the apprentice chocolatiers of the canton of Geneva as well as the Favarger treasure hunt, the egg hunt and much more. A small train also allows festival goers to go from Festichoc to the Favarger factory to discover the secrets of making the famous Versailles chocolate.
WHERE: Espace Lachenal, Versoix.
WHEN: Saturday 17th & Sunday 18th March 2018.
COST: Free entry.