What does it entail? A magical setting with a ‘forest of sparking Christmas trees’ and an unusual meal designed around a Champagne and black truffle fondue accompanied by Dom Pérignon Champagne.??
• Fondue moitié-moitié “AOP” with Champagne and black truffle
• Selection of Swiss cold cuts and condiments, potatoes in their jackets and green salad
• A glass of Champagne Dom Pérignon Brut
At CHF 89.- per person this is not the cheapest option, but if you’re flush with cash or looking for a special treat – why not?
The patio features contemporary artworks by French artist Richard Orlinski.
From the 16th of November every day
Grand Hotel Kempinski
+41 (0) 22 908 91 61 or firstname.lastname@example.org