FROM JUNE 12 to 21 – for 10 days – some of our favourite Genevan restaurants will take part in the Refugee Food Festival offering dishes from Algeria, Eritrea, Iraq, Sri Lanka or Syria.
Through four-handed menus or carte blanche, the guest chefs will prepare the best dishes of their home-country in collaboration with the restaurants’ chefs. Discover a range of gourmet events that highlight the skills of refugee chefs and the specificities of their cuisine.
Participating restaurants include Ou Bien Encore – one of our favourite vegetarian restaurants, who will be offering Togolese and Sri Lankan dishes
Le Cinquième Jour, read our review about this great chef’s table and haute cuisine restaurant – is serving Sri Lankan cuisine
The popular Buvette des Bains at Bains du Pâquis has teamed up with a Syrian chef and we also love Café du Grütli who will be serving Iraqi Food.
For the full list, consult the website.
WHEN
12-21 June 2019
WHERE
Participating restaurants
MORE INFO
On this site