SUNDAY 25TH FEBRUARY 2018
Participate in a 3hr30 mins practical cooking lesson in a friendly atmosphere, followed by a dinner with the dishes you have prepared. Learn how to make delicious Thai spring rolls, Pad Thai with shrimps and a green curry chicken as well as how to make your own fresh green curry paste.
WHERE: deLight, 57 rue Liotard, 1203 Genève.
WHEN: Sunday 25th February 2018 at 4pm-8pm.
COST: 110CHF per person.